PORDAMSA elevates gastronomy with artisanal porcelain from Empordà. Unique pieces designed for chefs like the Roca brothers and Martín Berasategui.
+Author: gourmenials
Viticosmetics with the essence of Priorat
Clos d’Alè: Priorat viticosmetics created by Albert and Ernest Costa. Science, Carignan polyphenols, and natural cosmetics with social commitment.
+The essence of Priorat by Fran López
Wellness and luxury retreat at Terra Dominicata. High-end cuisine by Fran López in Priorat with vinotherapy and absolute calm in Montsant.
+Juvé & Camps joins Corpinnat
Juvé & Camps joins Corpinnat. The historic Penedès winery joins the 22 members of the collective brand to defend quality, origin, and organic viticulture.
+Market cuisine and family heritage in el Raval
Casa de Comidas Buenavista: market cuisine and Catalan recipes in Barcelona. Sant Antoni produce, classic stews, and charcoal grill with family heritage.
+April Activities: Wine and Gastronomy
Discover the best plans for April in Catalonia: Lactium in Vic, Firabril in El Perelló, ViArt in Sant Llorenç d’Hortons, and Spring Tastings in Alella.
+Ozempic is changing the grocery basket
New weight-loss drugs reduce appetite and shift dietary preferences: fewer snacks and fast food, more fresh produce.
+Best gourmet butcher shops and charcuteries
Discover the ultimate guide to Catalonia’s finest gourmet butcher shops and charcuteries. Local products, heritage breeds, and exclusive cuts to enjoy gastronomic excellence all year round.
+Holy Week: Landscapes, Wine, and Gastronomy
Discover the best wine tourism and gastronomy plans for Holy Week 2026 in Catalonia: from Vic’s traditional market to amphora wines in Priorat and Terra Alta.
+The best Catalan pastry shops
A selection of the best pastry shops: a route through the top bakeries where tradition and creativity blend in every single bite.
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