Since 1852, Casa Riera Ordeix has been producing its prized cured sausages in the most traditional way and with the highest standards. Only in this way is a product of the highest quality achieved, which can be found in the most exclusive gourmet shops in Spain and internationally.
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The restaurant that Nandu Jubany and Anna Orte have run since 1995. The traditional appearance of this must-see establishment fits perfectly with the contemporary lines and modern furniture of the interior.
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Fonda Xesc, Hotel and gastronomic restaurant with Michelin star in the Girona Pyrenees.
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One of the most renowned establishments for its careful cuisine of the landscape. Michelin star in Olost.
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Cristallerie Saint Louis, the oldest glass manufacturer in France. The Twist 1586 collection is enriched with a range dedicated to the bar.
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