Five wine tourism experiences to experience June among the vineyards: tastings, winery visits, paired dinners, music, and fairs. The best plans for June.
+June, Time for Wine
Category: Focus
A curated selection of gourmet recommendations featuring the best in gastronomy: exceptional products, restaurants, wine experiences, getaways and key personalities shaping trends. Discover what truly matters.
7 Wine Festivals for Spring 2026
Discover our selection of the 7 must-visit wine festivals in Catalonia this May and June. Expert-led proposals highlighting authentic craftsmanship and regional identity.
+10 Key Events for May
Discover the 10 key gastronomic events this May in Catalonia: artisanal fairs, seafood culinary days, and vineyard experiences.
+The 2026 Priorat Wine Fair in Falset
Priorat Wine Fair 2026 Guide. Schedules and prices for tastings in Falset, Gratallops and the Bellmunt Mine experience. Book your spot.
+Juvé & Camps joins Corpinnat
Juvé & Camps joins Corpinnat. The historic Penedès winery joins the 22 members of the collective brand to defend quality, origin, and organic viticulture.
+Market cuisine and family heritage in el Raval
Casa de Comidas Buenavista: market cuisine and Catalan recipes in Barcelona. Sant Antoni produce, classic stews, and charcoal grill with family heritage.
+April Activities: Wine and Gastronomy
Discover the best plans for April in Catalonia: Lactium in Vic, Firabril in El Perelló, ViArt in Sant Llorenç d’Hortons, and Spring Tastings in Alella.
+Holy Week: Landscapes, Wine, and Gastronomy
Discover the best wine tourism and gastronomy plans for Holy Week 2026 in Catalonia: from Vic’s traditional market to amphora wines in Priorat and Terra Alta.
+Les Cols: The Mysticism of the Bare Product
Les Cols in Olot, a two-Michelin-starred restaurant by Fina Puigdevall and Martina Puigvert. A soulful tribute to the Garrotxa landscape and sustainable fine dining.
+La Boscana: Landscape on a Plate
La Boscana is Joel Castanyé’s two-Michelin-starred restaurant in Lleida. His signature cuisine stands out for the innovative use of fruit and the landscape.
+