Explore the legacy of Pastisseria Sàbat in Sant Cugat. A three-generation journey blending fine art with world-class artisan pastry and Catalan tradition.
+Pastisseria Sàbat in Sant Cugat
Category: bakery
El Xocolater de Taradell
A family project based on two pillars: excellent quality raw materials and a methodical, meticulous, and careful production process.
+La Cuki
La Cuki is Marta and Jordi’s bakery workshop in Vic, where they craft unic, natural cookies with local flair. From vegan to sugar-free and gluten-free options, every cookie is handmade without additives and full of flavor.
+Artipà by David Rovira
Since 2014, Artipà has been baking artisan bread with 100% sourdough, long fermentations, and locally sourced flours. A bakery committed to nutrition, tradition, and innovation, offering monovarietal breads, handmade cookies, and gluten-free products for every diet
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