Jordi Cruz’s ABaC offers a three-Michelin-star experience in Barcelona. Avant-garde signature cuisine, high technique, and sensory excellence.
+ABaC: Jordi Cruz’s Sensory Avant-Garde
Category: Focus
gastronomic news, style news, gifts, travel
Tapas 24: Two Decades of Gastronomic Revolution
02/03/2026 Barcelona. Tapas 24 celebrates 20 years with Carles Abellán and the world’s top chefs.
+Horitzó: Paco Pérez & Hotel Arts Bcn
20/02/2026, Barcelona. Horitzó: the Michelin-starred catering by Paco Pérez & Hotel Arts Barcelona for unique celebrations with Mediterranean soul.
+Mas Llunes- Garnatxa Roja
A balanced and delicious white wine that represents the essence of the uniqueness of the territory. DO Empordà
+