Explore the legacy of Pastisseria Sàbat in Sant Cugat. A three-generation journey blending fine art with world-class artisan pastry and Catalan tradition.
+Category: Desserts
chocolates, bonbons, truffles, ice cream, nougat, cookies, wafers…
Sant Cacau
Raúl Cegarra (El Xocolater de Taradell), Sandra López, and Genís González have opened Sant Cacau on Carrer de la Riera in Vic.
+El Xocolater de Taradell
A family project based on two pillars: excellent quality raw materials and a methodical, meticulous, and careful production process.
+Bombons Brunni
Brunni Shop in Vic offers handmade bonbons and chocolates created with passion and tradition. With more than 20 flavors and exclusive collections, it has become a benchmark for high-quality artisanal cocoa lovers.
+