Since 1852, Casa Riera Ordeix has been producing its prized cured sausages in the most traditional way and with the highest standards. Only in this way is a product of the highest quality achieved, which can be found in the most exclusive gourmet shops in Spain and internationally.
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The restaurant that Nandu Jubany and Anna Orte have run since 1995. The traditional appearance of this must-see establishment fits perfectly with the contemporary lines and modern furniture of the interior.
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Fonda Xesc, Hotel and gastronomic restaurant with Michelin star in the Girona Pyrenees.
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One of the most renowned establishments for its careful cuisine of the landscape. Michelin star in Olost.
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A unique tasting at the BWW that unveiled the secrets of long-aged sparkling wines.
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Cristallerie Saint Louis, the oldest glass manufacturer in France. The Twist 1586 collection is enriched with a range dedicated to the bar.
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Cristallerie Saint Louis, the oldest glass manufacturer in France enriched the Twist 1586 collection with a range dedicated to the bar.
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Barcelona Wine Week has closed a record-breaking edition, solidifying its position as the world’s leading trade fair for premium Spanish wine.
Over three days, a total of 1,266 wineries from 81 Designations of Origin (D.O.s) across Spain showcased their finest wines to top national and international buyers. The event has now firmly established itself as the best platform for expanding into new international markets.