Bareku is a restaurant in Vic that blends Mediterranean and Mexican cuisine using fresh, local ingredients. Tapas, tacos, and authentic flavors define the spicy and playful personality of chefs Gil Currius and Mónica Torres.
+Category: Catering
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Restaurant Can Jubany
The restaurant that Nandu Jubany and Anna Orte have run since 1995. The traditional appearance of this must-see establishment fits perfectly with the contemporary lines and modern furniture of the interior.
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Fonda Xesc, Hotel and gastronomic restaurant with Michelin star in the Girona Pyrenees.
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One of the most renowned establishments for its careful cuisine of the landscape. Michelin star in Olost.
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