Mas el Garet, with over 20 years of history, produces artisanal and organic cheeses made from Catalan goat milk. Their philosophy of sustainability and local production has earned international recognition.
+Day: August 27, 2025
Làctics Ubach
Since 1939, Làctics Ubach has crafted artisanal yogurts, cheeses, and dairy desserts with the finest cow, goat, and sheep milk, keeping family tradition alive while offering authentic, healthy, and , and almost “orgasmic” products across Catalonia.
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