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	<title>Hospitality &#8211; Gourmenials.cat</title>
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	<description>magazine de gastronomia i estil de vida</description>
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	<title>Hospitality &#8211; Gourmenials.cat</title>
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		<title>The essence of Priorat by Fran López</title>
		<link>https://gourmenials.cat/en/hotel-terra-dominicata-fran-lopez-mater-terrae-priorat-3/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Tue, 07 Apr 2026 10:29:31 +0000</pubDate>
				<category><![CDATA[Hotels_en]]></category>
		<category><![CDATA[Wellness]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=10747</guid>

					<description><![CDATA[Wellness and luxury retreat at Terra Dominicata. High-end cuisine by Fran López in Priorat with vinotherapy and absolute calm in Montsant.
<p><a href="https://gourmenials.cat/en/hotel-terra-dominicata-fran-lopez-mater-terrae-priorat-3/" rel="nofollow">Source</a></p>]]></description>
		
		
		
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		<title>Les Cols: The Mysticism of the Bare Product</title>
		<link>https://gourmenials.cat/en/les-cols-olot-fina-puigdevall-martina-puigvert-michelin-garrotxa-3/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Wed, 11 Mar 2026 18:04:49 +0000</pubDate>
				<category><![CDATA[Catering]]></category>
		<category><![CDATA[Focus]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[#catalancuisine]]></category>
		<category><![CDATA[#GarrotxaGuide]]></category>
		<category><![CDATA[#MichelinStar]]></category>
		<category><![CDATA[#RestaurantsGuide]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=10088</guid>

					<description><![CDATA[Les Cols in Olot, a two-Michelin-starred restaurant by Fina Puigdevall and Martina Puigvert. A soulful tribute to the Garrotxa landscape and sustainable fine dining.
<p><a href="https://gourmenials.cat/en/les-cols-olot-fina-puigdevall-martina-puigvert-michelin-garrotxa-3/" rel="nofollow">Source</a></p>]]></description>
		
		
		
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		<title>La Boscana: Landscape on a Plate</title>
		<link>https://gourmenials.cat/en/la-boscana-bellvis-lleida-joel-castanye-two-michelin-stars/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Wed, 11 Mar 2026 17:10:57 +0000</pubDate>
				<category><![CDATA[Catering]]></category>
		<category><![CDATA[Focus]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[#catalancuisine]]></category>
		<category><![CDATA[#MichelinStar]]></category>
		<category><![CDATA[#PladUrgellGuide]]></category>
		<category><![CDATA[#RestaurantsGuide]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=10074</guid>

					<description><![CDATA[La Boscana is Joel Castanyé’s two-Michelin-starred restaurant in Lleida. His signature cuisine stands out for the innovative use of fruit and the landscape.
<p><a href="https://gourmenials.cat/en/la-boscana-bellvis-lleida-joel-castanye-two-michelin-stars/" rel="nofollow">Source</a></p>]]></description>
		
		
		
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		<title>Cinc Sentits: The Architecture of Taste</title>
		<link>https://gourmenials.cat/en/cinc-sentits-barcelona-jordi-artal-michelin-stars/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Wed, 11 Mar 2026 12:53:58 +0000</pubDate>
				<category><![CDATA[Catering]]></category>
		<category><![CDATA[Focus]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[#BarcelonaGuide]]></category>
		<category><![CDATA[#catalancuisine]]></category>
		<category><![CDATA[#MichelinStar]]></category>
		<category><![CDATA[#RestaurantsGuide]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=10054</guid>

					<description><![CDATA[Cinc Sentits is a two-Michelin-starred restaurant in Barcelona. Jordi Artal’s cuisine stands out for its contemporary vision of Catalan produce.
<p><a href="https://gourmenials.cat/en/cinc-sentits-barcelona-jordi-artal-michelin-stars/" rel="nofollow">Source</a></p>]]></description>
		
		
		
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		<title>Cocina Hermanos Torres: Total Cuisine</title>
		<link>https://gourmenials.cat/en/cocina-hermanos-torres-barcelona-three-michelin-stars/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Wed, 11 Mar 2026 11:49:16 +0000</pubDate>
				<category><![CDATA[Catering]]></category>
		<category><![CDATA[Focus]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[#BarcelonaGuide]]></category>
		<category><![CDATA[#catalancuisine]]></category>
		<category><![CDATA[#MichelinStar]]></category>
		<category><![CDATA[#RestaurantsGuide]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=10044</guid>

					<description><![CDATA[Cocina Hermanos Torres holds three Michelin stars in Barcelona. Sergio and Javier Torres' space is noted for its unique open-kitchen architecture.
<p><a href="https://gourmenials.cat/en/cocina-hermanos-torres-barcelona-three-michelin-stars/" rel="nofollow">Source</a></p>]]></description>
		
		
		
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		<title>Els Tinars: The Essence of Girona’s Produce</title>
		<link>https://gourmenials.cat/en/els-tinars-llagostera-catalan-cuisine-michelin-star/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Tue, 10 Mar 2026 12:10:40 +0000</pubDate>
				<category><![CDATA[Catering]]></category>
		<category><![CDATA[Focus]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[#catalancuisine]]></category>
		<category><![CDATA[#GironèsGuide]]></category>
		<category><![CDATA[#MichelinStar]]></category>
		<category><![CDATA[#RestaurantsGuide]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=10031</guid>

					<description><![CDATA[Els Tinars by Marc Gascons: Michelin-starred Catalan cuisine in Llagostera. A temple of local produce and renewed family tradition.
<p><a href="https://gourmenials.cat/en/els-tinars-llagostera-catalan-cuisine-michelin-star/" rel="nofollow">Source</a></p>]]></description>
		
		
		
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		<title>El Celler de Can Roca: A Perfect Trinomial</title>
		<link>https://gourmenials.cat/en/celler-can-roca-girona-three-michelin-stars/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Tue, 10 Mar 2026 11:07:10 +0000</pubDate>
				<category><![CDATA[Catering]]></category>
		<category><![CDATA[Focus]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[#catalancuisine]]></category>
		<category><![CDATA[#GironaGuide]]></category>
		<category><![CDATA[#MichelinStar]]></category>
		<category><![CDATA[#RestaurantsGuide]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=10019</guid>

					<description><![CDATA[El Celler de Can Roca: three Michelin stars and excellence in Girona. Discover the gastronomic experience of the Roca brothers, world culinary leaders.
<p><a href="https://gourmenials.cat/en/celler-can-roca-girona-three-michelin-stars/" rel="nofollow">Source</a></p>]]></description>
		
		
		
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		<title>ABaC: Jordi Cruz’s Sensory Avant-Garde</title>
		<link>https://gourmenials.cat/en/abac-barcelona-jordi-cruz-three-michelin-stars/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Mon, 09 Mar 2026 18:07:08 +0000</pubDate>
				<category><![CDATA[Catering]]></category>
		<category><![CDATA[Focus]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[#BarcelonaGuide]]></category>
		<category><![CDATA[#catalancuisine]]></category>
		<category><![CDATA[#MichelinStar]]></category>
		<category><![CDATA[#RestaurantsGuide]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=10005</guid>

					<description><![CDATA[Jordi Cruz's ABaC offers a three-Michelin-star experience in Barcelona. Avant-garde signature cuisine, high technique, and sensory excellence.
<p><a href="https://gourmenials.cat/en/abac-barcelona-jordi-cruz-three-michelin-stars/" rel="nofollow">Source</a></p>]]></description>
		
		
		
			</item>
		<item>
		<title>The New Parador de Ibiza: History and Luxury</title>
		<link>https://gourmenials.cat/en/parador-ibiza-dalt-vila-opening-historic-luxury/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Tue, 03 Mar 2026 11:21:18 +0000</pubDate>
				<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[Hotels_en]]></category>
		<category><![CDATA[#Paradores]]></category>
		<category><![CDATA[#ParadorIbiza]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=9974</guid>

					<description><![CDATA[3/03/2026, Barcelona. New Parador de Ibiza in Dalt Vila: a luxury retreat in a 16th-century castle opening its doors on March 10th.
<p><a href="https://gourmenials.cat/en/parador-ibiza-dalt-vila-opening-historic-luxury/" rel="nofollow">Source</a></p>]]></description>
		
		
		
			</item>
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		<title>Tapas 24: Two Decades of Gastronomic Revolution</title>
		<link>https://gourmenials.cat/en/tapas-24-carles-abellan-anniversary-barcelona/</link>
		
		<dc:creator><![CDATA[Isabel]]></dc:creator>
		<pubDate>Mon, 02 Mar 2026 11:59:00 +0000</pubDate>
				<category><![CDATA[Catering]]></category>
		<category><![CDATA[Focus]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[Players]]></category>
		<category><![CDATA[#CarlesAbellán]]></category>
		<category><![CDATA[#Tapas24]]></category>
		<guid isPermaLink="false">https://gourmenials.cat/?p=9956</guid>

					<description><![CDATA[02/03/2026 Barcelona. Tapas 24 celebrates 20 years with Carles Abellán and the world's top chefs. 
<p><a href="https://gourmenials.cat/en/tapas-24-carles-abellan-anniversary-barcelona/" rel="nofollow">Source</a></p>]]></description>
		
		
		
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